503.698.802010220 SE Causey Avenue, Happy Valley, OR 97086

The Ledge Bistro
at Eagle Landing

Arthur Dulin

Executive Chef

Chef Dulin combines culture and cuisine in order to elevate taste buds and culinary experiences.

From GQ Magazine to Food Network's, "Chopped," Chef Dulin has cultivated an artistic and innovative cooking style that can be tasted and measured amongst the best in the world.

The Ledge is Chef Dulin's newest venture, offering delicious meals such as Shrimp + Grits and Pork Belly Tacos, as well as Fresh Peaches + Burrata and Wild Mushroom Toast.

The Ledge at Eagle Landing

Follow us on social media to stay updated on The Ledge Bistro's reopening date this spring!

We Are Here to Help

Interested in hosting your wedding, social/corporate event or golf tournaments at Eagle Landing? Contact us today for information and personal guidance through your event planning process!

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The Aerie at Eagle Landing
10220 SE Causey Avenue
Happy Valley, OR 97086
503.698.8020